Introduction
I haven’t eaten that many grilled meats.
I don’t eat a lot of yakiniku, but this is the best yakiniku restaurant I know.
The hormone has no smell at all, and they do not grill the front side of the meat, which is a unique way of grilling! Smooth! The tenderness! The tongue and hearts are also very tasty.
Basically, the chef grills the meat just right, so you can completely leave it to him or her. The chef will cut the best part and serve it to you.
The restaurant is smoky inside, and the delicious smell of grilled meat leaks out to the outside of the restaurant.
Everything from the namul was impeccably delicious.
As for the hormone, there was no smell at all, and the seasoning was addictive and the best to the very end.
The hormone is tecchan.
All of the meats are of high quality.
Oh yes, the pickles are delicious too. The pickles are exquisite.
Of course, I finished with giaranegi.
It is crispy and full of kujo leeks.
A dish full of originality.
This is a restaurant loved by the locals, so you can be sure of its deliciousness.
It is said that some customers come here by cab for this restaurant.
How about a delicious Japanese yakiniku?
Try it once when you come to Kyoto.
Private tour guides are also available.
Please send me an e-mail.
I have been in Kyoto for 35 years.
Menu
Tongue yaki 1,000 yen
Steak 3,000 yen and up
Bara 1,200 yen
Roast 1,200 yen
Soup 1,000yen
Destination
Nearest bus stop: 5 minutes north of Sengen Demizu
Business Hours
Monday, Tuesday, Thursday, Friday, Saturday, Sunday
17:00 – 22:00
L.O. 21:00
Wed.
Closed
Nearby Tourist Attractions
・Kitano Tenmangu Shrine
・Itosen (Chinese Cuisine)
・Nishijin Textile Hall
