1，Gion Sushi Tadayasu/Feel the sophistication of authentic Edomae nigiri in the town of Gion
In a narrow alley off Hanamikoji in Gion
Sushi restaurant with a great atmosphere in a hideaway.
The interior of the restaurant is a sight to behold.
The carved ice refrigerator
and the ceiling latticework of Kumiko latticework.
The time-consuming and labor-intensive workmanship is nothing short of spectacular.
The attention to detail is not only in the interior design, but also in the nigiri,
but also in the nigiri.
The owner of Tominokoji Yamagishi, who studied at a famous restaurant in Tokyo, has been awarded one star in the Michelin Guide Kyoto,
He has been awarded a star in the Kyoto edition of the Michelin Guide.
In a refined, high-quality space that is typical of Kyoto
You can enjoy blissful authentic Edomae Sushi in a refined and high quality Kyoto-like space.
From 11,000 yen
5 min. walk from Gion-Shijo Station
２，Sushi Bar Sushitofuji/Authentic sushi and appetizers at reasonable prices
Sushi restaurant located in front of Kyoto Station.
It is easy to visit with a group and offers a wide variety of sushi.
It also offers a la carte dishes and sashimi, and is a good place to enjoy a quick bite at Kyoto Station.
Mobile ordering and smooth service. The waitress was very quick and friendly.
5 min. walk from Kyoto Station
３，Sushi Restaurant Susabi-yu/A variety of sushi in a renovated old private house with a kyomachi-style atmosphere
Located in Shijo-Karasuma, Susabi-yu offers a variety of sushi and Japanese cuisine in a space with a Kyoto-style atmosphere.
The restaurant, renovated from an old private house that blends in with the historical landscape, is a harmonious space with the warmth of wood and Kyoto-style atmosphere.
Each section of the restaurant has a different design, including a live counter, a luxurious private room, and a spacious table, creating a luxurious space that meets various needs.
The menu offers a wide variety of sushi, from classic to creative, and you can enjoy the “special nigiri” delivered by our craftsmen.
In addition to seafood, the restaurant also offers a wide variety of drinks, including meat sushi using wagyu beef and beef tongue hot pot.
Course meals from 5,500 yen
5 min. walk from Shijo-Karasuma Station
４，Ganko Kyoto Station Building/Fresh ingredients selected from all over Japan are available, and their deliciousness can be enjoyed in a variety of dishes.
Ganko has a restaurant in the Kyoto Theater building.
There are several restaurants on the luxurious floor, and I wanted to dine here! I strongly thought “I want to eat here!
As soon as I entered the restaurant, I was overwhelmed by the Japanese atmosphere.
The restaurant was busy and bustling with people, but the food was delivered very quickly and carefully.
Course meals from 3,500 yen
Located at Kyoto Station
５，Kyoto Sushi Momonoki/Maximum attention to materials, space, and technology
A slightly hidden sushi restaurant in a basement, not too many customers at lunchtime, quiet and comfortable to enjoy sushi. The lunch sets are fairly well priced.
Royal style without any pedantry. Considering the substantial course content, I felt that the cost performance was good.
We had a pleasant time with pleasant conversation and food served at a good tempo.
I would like to use this restaurant again.
Courses from 12,000 yen
5 min. walk from Kyoto Station
６，Sushi Komatsu/A restaurant where you can taste rare parts of fresh tuna
We are a tuna wholesaler.
Of course, we focus on tuna, but we also but we also have wagyu beef.
We are proud of our two top beef products.
As you would expect from a wholesaler.
We have a wide variety of rare parts.
We also have a wide variety of rare parts, such as the echigo, tenniku, and bigeye.
The tuna dishes were very tasty.
All the dishes were delicious.
Thank you for the food.
Lunch from 1580 yen
5 minutes from Shijo-Karasuma Station
７，Pontocho Sushi Yoshino/Enjoy fresh sushi made by the best sushi chefs in Ponto-cho, Kyoto
The moment you enter the restaurant, you will feel like you are away from the everyday space and
The restaurant has a nice counter.
There was also a tatami room, but we were seated at the counter.
The sushi is small and easy to eat in one bite.
You may order as many plates as you like.
The atmosphere is relaxed and casual, so it is a good place to go on a date, for business entertainment, or even by yourself.
11,000 yen for a course meal
10 minutes walk from Hankyu Kawaramachi Station
８，Yonefuku Shijo-Karasuma/Reasonably priced sushi and tempura!
At first, I didn’t have high expectations because I was under the impression that it was a chain izakaya, but the food was delicious.
The tempura had just the right batter and the shrimp were plump.
The tempura had just the right batter and the shrimp were plump.
The outside was crispy and the inside was melt-in-your-mouth fried.
The restaurant is quite popular because of its reasonable prices for delicious tempura and sushi. It is a mystery to me how you can eat so cheaply in such a good location, but I appreciate it.
Tuna 2 pcs 418 yen
3 minutes walk from Shijo-Karasuma Station
９，Sushi Tempura Gion Iai/Ashiya Iwai, listed in the Michelin Guide for two consecutive years, opens a new restaurant in Kyoto
This restaurant is located in Gions and is a rare place where you can enjoy both sushi and tempura.
It seems to have been opened from a restaurant in Ashiya.
The restaurant was clean and had many private rooms. It is very rare for a sushi restaurant.
The prawn dog was too exquisite.
The course dishes are satisfying in terms of quantity.
For those who want to enjoy both tempura and sushi in Gion,
I recommend it.
It is close to the station, so why don’t you try there?
Courses from 8,800 yen
5 minutes walk from Kawaramachi Station
１０，Gion Suetomo/Famous restaurant in Gion for those in the know
This Japanese restaurant in Gion has a great atmosphere.
The atmosphere is like you would expect Japanese cuisine in Kyoto, but in a relaxed atmosphere where you do not have to stand on your shoulders.
You can see the ingredients right in front of your seat, and you can actually see the baby ayu swimming in the tank.
You can also enjoy the aroma of the grill as it cooks right in front of you.
Course 36300 yen
10 minutes walk from Kiyomizu Gojo Station
１１，Temari Sushi and Japanese Tea Souden/Come and experience the tradition and innovation of Kyoto in a chakaiseki course!
A restaurant in Nakagyo-ku, Kyoto where you can enjoy Temari Sushi and Japanese tea!
This time we enjoyed a 14-piece set of Temari Sushi.
Temari Sushi was born out of the hospitality of a Kyoto chef who wanted to make it easy for maiko (apprentice entertainers) to eat sushi at banquets without losing their makeup.
The interior of the restaurant was simple and serene, yet luxurious and full of attention to detail, with large wooden tables made of a single piece of wood and counter tables decorated in jet black with glittering paintings.
Courses from 2800 yen
10 minutes walk from Karasuma-Oike Station
１２，Daitokuji Saikiya/Delicious sushi made easy
Saikiya specializes in catered lunches. You can find them at train stations and department stores.
I appreciate that they have bentos under 1,000 yen.
I tried the bento with chicken stewed with sansho and dashimaki tamago (rolled egg).
The dashimaki tamago was excellent, as it is from a well-known restaurant.
The mackerel sushi at Saikiya is just well-balanced!
There is no doubt that they use good mackerel,
but there are many restaurants that do not use the best mackerel or do not use the best sushi rice,
but the balance between the thickness of the mackerel, the degree of tightening, and the sushi rice is really great.
Reasonable price
Must take a bus from Kitaoji Station
１３，AWOMB Nishikiyamachi/Unusual hand-woven sushi
We had a reservation so we entered the restaurant smoothly.
There were many couples and foreign customers.
We had a relaxing lunch in a calm Japanese modern space.
What came out was very beautifully arranged hand woven sushi. I was impressed when it came out.
The beautifully arranged ingredients were a variety of non-living obanzai, which is a stylish hand-rolled sushi wrapped in seaweed with vinegared rice.
The rice is also stylishly served in lovely quantities, and when wrapped in the nori, everything tastes delicious and you feel like you can eat as much as you want.
Sushi course 3960 yen
5 min. walk from Kiyomizu Gojo Station
１４，Suehiro/Historic Sushi Restaurant
A traditional sushi restaurant located up north of the Teramachi Nijo intersection in Nakagyo-ku, Kyoto.
You can eat in, but there are only three seats.
Basically, it is a take-out store.
Suehiro Jushi in Kyoto is a long-established Kyoto-style sushi restaurant founded in the Tempo era (1831-1845).
It was a long time ago, but the first time I had their “Mushizushi” was unforgettable.
Mushizushi in winter has a very gentle taste, and although it did not leave a strong impression on me,
it was a gem that softened the cold Kyoto winter and gradually soaked into my stomach and heart.
Sushi in the photo is 1683 yen
5 min. walk from Kyoto Shiyakusho Mae Station
１５，Sushizen/Famous Chirashi Sushi Restaurant
Sushizen is located in Shinmachi, Sanjo-dori, Kyoto.
This restaurant is famous for its chirashizushi.
The exterior of the restaurant looks like a sushi restaurant in town.
The folded top chirashi is the definitive version of Sushizen’s chirashi-zushi.
The amount of broiled egg is overwhelming. It is simple, seasoned only with salt, but just right.
When the nishiki-shi tamago is scraped away, a generous amount of seafood emerges.
Pickled tuna, white fish, squid, octopus, conger eel, and more. There is more seafood than there is rice. This is the reason why it is called “Kami-Chirashi Sushi.
Top nigiri 3,100 yen
5 minutes walk from Karasuma-Oike Station
１６，Kaitenzushi Ginza Onodera Kyoto/Enjoy authentic Edomae Sushi in a Mawashi Sushi style
Located on a street lined with several restaurants, it does not look like a sushi restaurant from the outside.
The restaurant has both counter seating and private rooms.
Orders are placed using a touch panel, and sushi arrives in lanes above and below.
The atmosphere inside the restaurant was calm and relaxing.
Ordering is done on a touch panel and the items are delivered in the upper and lower lanes.
The rice was red sushi vinegar and the fish was fresh.
Three rolls of tuna, 1,600 yen
Just a short walk from Kawaramachi Station
